Tally Ho Supper Club Menu

Crispy Calamari

10

Golden-fried calamari rings served with a zesty marinara sauce. A perfect balance of crunch and tenderness, delivering an oceanic delight with every bite.

Bruschetta Trio

8

A trio of toasted baguette slices topped with flavorful combinations: classic tomato and basil, tangy goat cheese with honey, and a refreshing cucumber and mint medley.

Spinach and Artichoke Dip

12

Creamy spinach and artichoke dip served warm with crispy tortilla chips. A comforting and indulgent starter that's perfect for sharing.

Stuffed Mushroom Caps

9

Mushroom caps generously stuffed with a savory blend of seasoned breadcrumbs, herbs, and melted cheese. Baked to perfection for a delightful bite-sized appetizer.

Sweet Potato Fries

7

Crispy sweet potato fries seasoned with a hint of cinnamon and sea salt. Served with a smoky chipotle aioli for a sweet and savory flavor experience.

Grilled Chicken Alfredo

18

Juicy grilled chicken breast served on a bed of fettuccine pasta, smothered in a rich and creamy Alfredo sauce. A classic dish that never fails to satisfy.

Balsamic Glazed Salmon

22

Fresh Atlantic salmon fillet glazed with a sweet and tangy balsamic reduction. Served with a side of quinoa and sautéed asparagus for a light yet flavorful entrée.

Vegetarian Stuffed Bell Peppers

16

Bell peppers stuffed with a hearty mix of quinoa, black beans, corn, and spices. Topped with melted cheese and served with a side of cilantro-lime rice.

Beef Tenderloin Medallions

25

Tender beef tenderloin medallions cooked to perfection and served with garlic mashed potatoes and a red wine reduction sauce. An indulgent choice for meat lovers.

Mushroom Risotto

20

Creamy Arborio rice cooked with a medley of mushrooms and finished with truffle oil. A comforting and flavorful vegetarian option that's sure to please.

Classic Cheeseburger

14

A juicy beef patty topped with melted cheddar cheese, lettuce, tomato, and pickles. Served with crispy fries on the side for the perfect hand-held satisfaction.

Crispy Chicken Wrap

12

Crispy chicken tenders, lettuce, tomato, and ranch dressing wrapped in a soft flour tortilla. A handheld delight that strikes the perfect balance between crunch and freshness.

Vegetarian Falafel Pita

16

Golden-brown falafel balls, cucumber, tomato, and tahini sauce stuffed in warm pita bread. A flavorful and satisfying option for those seeking a meatless hand-held choice.

Shrimp Po' Boy

18

Cajun-seasoned shrimp, lettuce, and remoulade sauce piled high on a French baguette. A taste of the Bayou that's both spicy and savory.

BBQ Pulled Pork Sandwich

15

Tender pulled pork smothered in smoky barbecue sauce, topped with coleslaw, and served on a toasted brioche bun. A Southern-inspired classic that's sure to satisfy your cravings.

Caesar Salad

12

Crisp romaine lettuce tossed with garlic croutons, parmesan cheese, and Caesar dressing. A timeless salad that's simple, yet satisfying.

Mango Avocado Salad

15

A refreshing mix of mixed greens, ripe mango slices, avocado, and candied walnuts. Drizzled with a citrus vinaigrette for a burst of tropical flavors.

Caprese Salad

14

Juicy tomatoes, fresh mozzarella, and basil leaves drizzled with balsamic glaze. A classic Italian salad that celebrates the flavors of summer.

Quinoa and Roasted Vegetable Bowl

16

A hearty bowl featuring quinoa, roasted vegetables, and a lemon herb dressing. A nutritious and satisfying option for those craving a wholesome salad.

Asian Sesame Chicken Salad

18

Sliced grilled chicken, mixed greens, mandarin oranges, and crispy wonton strips tossed in a tangy sesame ginger dressing. An Asian-inspired salad that's both flavorful and filling.

Chocolate Decadence Cake

10

A rich and moist chocolate cake topped with velvety chocolate ganache. Served with a scoop of vanilla bean ice cream for the ultimate indulgence.

Classic New York Cheesecake

8

Creamy and decadent New York-style cheesecake with a graham cracker crust. Topped with your choice of fruit compote or chocolate drizzle.

Tiramisu

12

Layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder. An Italian favorite that's a perfect way to end your meal on a sweet note.

Lemon Berry Tart

9

A buttery tart crust filled with zesty lemon curd and topped with a medley of fresh berries. A delightful combination of sweet and citrusy flavors.

Caramel Pecan Pie

11

A classic pecan pie with a gooey caramel twist. Served warm with a dollop of whipped cream, this dessert is a comforting and indulgent treat.

Mango Tango Smoothie

6

A tropical blend of ripe mango, pineapple, and coconut milk. Refreshingly sweet and perfect for cooling down on a warm day.

Cucumber Mint Lemonade

4

A crisp and revitalizing drink featuring fresh cucumber, mint leaves, and zesty lemonade. A perfect balance of flavors to quench your thirst.

Classic Mojito

8

A timeless cocktail made with fresh mint, lime, and a touch of simple syrup, muddled together and topped with soda water. Light, refreshing, and slightly sweet.

Espresso Martini

10

A sophisticated blend of freshly brewed espresso, vodka, and coffee liqueur. Served in a chilled martini glass, it's the perfect pick-me-up with a touch of elegance.

Berry Basil Lemonade

5

A vibrant lemonade infused with a medley of mixed berries and fresh basil. A fruity and herbaceous twist on a classic favorite.